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Sale price USD $59.99 Regular price
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Requires 220V/240V electrical outlet (professional installation required)
Multi-Gas burners with stabilized flame technology eliminate flame-out due to gas draft or overflow.
1 x 15,500 BTU brass Italian sealed burner
3 X 10,500 BTU brass Italian sealed burners
1 X 7000 BTU brass Italian sealed burner
Removable griddle with an extra grate included to place over the largest oval burner in the industry, making it easy to poach large fillets of fish.
All burners can be precisely adjusted during installation, and include enamel burner caps for easy cleaning with mild soap (not dishwasher safe)
Electronic ignition feature lights up the burner when you push in the knob.
Deeply recessed cooktop burner trays keep spills contained and make for simple cleaning
The oven 3.55 cu. ft. true European convection provides even heat distribution for perfect results, complete with convection bake, convection broil, grill baking, and standard bake functions.
Dual fuel range technology provides the chef with the best of both worlds, highly precise gas cooktop burners paired with even electric heating oven.
Additional oven functions include grill-baking for roasting meat and vegetables, upper-element-only for browning, lower-element-only for pizza, cakes, biscuits, and pastries.
Full width warming drawer beneath the oven will heat dishes and keep them 125°-200° while the oven is in use.
Flame failure safety device in all gas burners ensure the fuel supply shuts off when the flame is extinguished.
Upper handrail included for comfort and convenience.
Defrost function uses the fan in the oven to accelerate the defrost process at room temperature, preserving the taste and appearance of the food.
Optional accessories include self-cleaning oven panels, wrap around toe kick (matching color or stainless), chopping block that fits perfectly on the griddle, cooking steam basins, stainless-steel food griddle cover, cast iron steak pan insert, and many more.
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